Biscuit Pizza

My mom liked to get creative, especially with biscuit dough because it’s cheap and takes the work out of making dough from scratch. The list of things you’ll need for this are also in-expensive unless you’re fancy and enjoy putting many things on your pizza:

A bag of mozzarella or cheddar cheese

Spaghetti sauce (or, if it matters, marinara sauce)

Pepperoni or any other meats or toppings you’d like to put on it

Cutting board/clean surface (whatever works)

Cookie sheet/baking pan

Step #1: Preheat your oven to what’s directed on the biscuit can. With caution, open your biscuit cans and begin flattening them out to the desired size. Be sure not to flatten them too much

Step #2: Spread the sauce on each flattened biscuit and sprinkled your desired amount of cheese and toppings
Step #3: Once the oven is preheated, spray your cookie sheet or baking pan with oil and place pizzas on said pan/sheet. Place them in the oven to cook for the length of time directed on the can or until golden brown.

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